Today, March 1, 2020, marks the beginning of Maine Restaurant Week – which actually lasts longer than a week running through March 12. So get out there to sample the fine cuisine, craft cocktails and home-grown brews from participating restaurants throughout the State of Maine. Even a few hotels and inns are participating. Shake off the winter blues by feasting upon the specially-priced multi-course offerings from some of Maine’s finest establishments. This is a popular event and reservations are strongly encouraged.
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